Glazed Carrots With Orange Juice

Reduce the heat to medium cover and simmer until the carrots are still. They work well for a regular meals too - they are SO quick to whip up. Step 2 Pour orange juice over carrots and mix well. Melt the butter in a large pan or skillet.

Orange Glazed Carrots Food Doodles

Bring to a boil.

Glazed Carrots With Orange Juice. Orange Glazed Carrots are an easy side dish perfect fot holiday dinners. Try increasing the heat slightly to make sure the liquids are bubbling up and simmering. Squeeze the juice from the zested orange over the.

Bring mixture to a simmer over medium-high. Stir in brown sugar. Simmer over medium heat for about 5 minutes.

Zest the orange until you have collected enough for 1 tsp. A few tablespoons of brown sugar sweeten it up and balances beautifully with the citrusy orange flavours. Add honey butter orange juice and thyme leaves to skillet.

Orange Glazed Carrots are quick and easy to make and could be made in advance and reheated to free up space on the stove top. Drain and set aside. Turn the heat down then allow the carrots to cook in the glaze for 10-15 minutes stirring regularly until they are fork tender and glossy.

Drain carrots in a large colander and rinse with cold water. Add the carrots and cook for 5 minutes until they start to caramelize. Instructions Bring the carrots butter brown sugar water and orange juice to a boil in heavy large skillet.

In another saucepan over medium heat melt butter. What if the glaze doesnt thicken. In the same skillet saute green onions in butter until tender.

Honey Orange Glazed Carrots Recipe Eatingwell